Sample Batter Recipe

Name: Sample Batter Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 550 g water; 16 g xanthan gum; 55 g rice flour; 55 g tapioca starch; 4 g salt; seasonings

5 mins prepServes 4

Unlock the power of every chef’s (second) favourite white powder. This recipe yields a viscous but pourable batter.

4 servings

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Instructions

In a large mixing bowl, blend together the water and xanthan gum using an immersion blender until slightly thickened. Add in rice flour, tapioca starch, and salt and seasonings. Blend until smooth. The batter should be viscous but pourable.

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Sample Batter Recipe

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